Walter Scott Pinot Noir Sojeau Vineyard, Eola Amity Hills ‘23

Embark on a sensory voyage with Walter Scott's Sojeau Pinot Noir. Let the aroma seduce you with luscious Amarena cherries, gentle violets, and a hint of savory smoked bacon. Each sip unfolds a symphony of flavors, from ripe raspberry to earthy truffle, culminating in a velvet finish. Pair with seared duck breast or wild mushroom risotto for an exquisite dining experience.