Kinsella Spencer Zinfandel '17

This mature Dry Creek Valley Zinfandel presents bricking garnet hues and complex aromas of dried cherry, fig, and exotic spices. The palate is rich and velvety - flavors of plum preserves, mocha, and a touch of balsamic glide across resolved tannins (93 points). Aged 22 months in French oak, it finishes with incredible persistence. At peak drinking now - pair with braised short ribs or aged cheddar.