Domaine de Figueirasse Gris de Gris Rosé ‘24

This unique rosé from Languedoc displays an alluring pale copper-salmon hue. The nose is intensely aromatic, with notes of peach skin, red currant, and a distinctive saline minerality. The palate is bone-dry yet surprisingly textured, offering flavors of white cherry, citrus zest, and a touch of white pepper. Made from Grenache Gris and Cinsault grown in schist soils, the wine undergoes slow fermentation in concrete eggs to preserve its delicate aromatics. Earning 93 points for its complexity and freshness, it's sublime with bouillabaisse or Asian-inspired seafood dishes.