Dom Bott-Geyl Jules Geyl Riesling '23

Fresh notes of green apple and zesty lemon blossom intertwine with hints of jasmine and mineral undertones on the nose. The palate is vibrant and crisp, showcasing a balance of ripe stone fruits and a refreshing acidity that leads to a lingering, elegant finish. This Riesling pairs well with light seafood dishes such as grilled lemon herb shrimp or a creamy goat cheese salad, enhancing the flavors of both the wine and the food.