Capanna Rosso di Montalcino ’21

This "baby Brunello" offers vibrant ruby hues and lifted aromas of cherry, violet, and crushed herbs. The palate is fresh and energetic - flavors of red plum, licorice, and a touch of earth unfold across supple tannins (90 points). Aged 12 months in large Slavonian oak, it finishes with mouthwatering acidity. The ideal introduction to Montalcino's terroir - enjoy now with pici pasta or roast pork loin.