Albert Mann Pinot Blanc-Auxerrois '22

A masterful blend that shimmers with pale straw hues and an expressive nose of white peach, acacia blossom, and crushed limestone. The winemaker's co-fermentation of the two varieties creates perfect harmony, with flavors of citrus zest, raw almond, and a striking saline edge. Earning 91 points for its precision, the clean finish lingers with wet stone minerality, making it an ideal companion for seafood or goat cheese salads.